Lebanese Mezza Grazing Platters
A fantastic option for your next get-together are these delicious ‘Lebanese Mezza Grazing Platters’. A stand-up food service suitable for a casual grazing lunch, afternoon or dining event. Four large timber platters are loaded with beautifully presented mezza options for you to enjoy, where all hot items are freshly cooked on site and dips made fresh onsite alongside specially sourced Lebanese gourmet mezza. Have a look at the spread shown below, designed to fill 12 hungry adults. Catering options can be adjusted to suit up to 16 people on request. Please keep in mind this will affect the pricing.
What you get:
Hot items, freshly cooked onsite, 12 of each
Kibbe balls
Traditional lamb mince with cracked wheat, filled with lamb, onion, pine nuts and spice, fried
Kofta ball
Traditional lamb mince with onion, herbs and spice, baked
Lamb Sambousik
Pastry filled with lamb, pine nuts, onion and spice, fried
Cheese Sambousik (V)
Pastry filled with cheddar cheese and herbs, fried
Falafel (V)
A blend of chickpeas, fava beans, onion, garlic, herbs and spice, fried
Sfeeha
Pastry filled with lamb, tomato, onion and spice, baked
Enough of the following to feed 12 adults
Cold items, dips, made fresh on site
Hummus (V)
A creamy dip of blended chickpea, tahini, garlic, fresh lemon juice, dressed with extra virgin olive oil and sumac
Baba Ghanouj (V)
Smoky fire roasted eggplant blended with tahini, garlic and fresh lemon juice, dressed with extra virgin olive oil and smoky paprika
Labna dip (V)
Thick creamy labna mixed with fine-chopped cucumber, mint and minced garlic
Zaatar with extra virgin olive oil (V)
A divine blend of herbs ,oregano, and spices to dip your bread into
Cheeses
Kasseri Sheep cheese (V)
A semi-soft Greek cheese with a sweet and nutty flavour
Lebanese stringy haloumi (V)
A curd cheese, similar to a Greek haloumi, stretched and twisted into a knot, so that it pulls apart into strings
Yoghurt cheese
A Lebanese mould cheese made from yoghurt encrusted with herbs and cracked pepper
Bastirma Cured meat
A Middle Eastern style pastrami, spiced cured beef
White anchovies
Spanish-style white anchovies in lemon and cracked pepper
Greek Black Kalamata olives
A delicious, big flavour olive with a good texture
Greek Green olives
To complement the black, a green herbaceous flavour
Greek-style pickled vegetable
A medley of pickled vegetables in spice and herbs
and more…
Lebanese flat bread
Fresh Lebanese flat bread to go with all the above
A mix of dried fruit
Something to cleanse the pallet with
Raw almonds
A healthy crunch to compliment the dried fruit
All this wonderful food made in your home kitchen, prepared cooked and presented ready for
when your guest arrive for…$86 a head!
